made in tea seed oil refining plant in afghanistan

                                               
                                               
                                               
                                               
                                               
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  • Does refining temperature affect fatty acids in tea seed oil?
  • The traditional refining process for tea seed oil (Camellia oleifera oil) results in a severe loss of natural bioactive compounds and unsaturated fatty acids owing to the high operating temperatures. This study investigated the relationship between refining temperatures and the loss of various fatty acids and bioactive compounds in tea seed oil.
  • What is the refining method for tea seed oil?
  • Currently, the traditional refining method for common vegetable oils is widely used for tea seed oil refining. This method comprises several steps: degumming, neutralization, bleaching, deodorization and dewaxing.
  • How to remove bioactive compounds from tea seed oil?
  • The losses of bioactive compounds in refined oil significantly reduced. The undesirable materials could be removed effectively by new refinery method. The traditional refining process for tea seed oil (Camellia oleifera oil) results in a severe loss of natural bioactive compounds and unsaturated fatty acids owing to the high operating temperatures.
  • Can tea seed oil be refined?
  • Crude tea seed oil is unpalatable owing to its bitter taste and the presence of phospholipids, so it must be refined to produce oil for human consumption. Currently, the traditional refining method for common vegetable oils is widely used for tea seed oil refining.
  • What is the oil & gas industry in Afghanistan?
  • Our petroleum storage facilities are of international standard with a total storage capacity over 115,000 m3. The oil & gas sector in Afghanistan is rapidly changing. With the Amu Darya Basin in production, Afghanistan is an oil producing nation again.
  • What is tea seed oil (TSO)?
  • Tea seed (TS), as the mature fruit and growth source of tea plant, has been characterized with appealing bioactive substances, remarkable health benefits and diverse application prospects. As one of the most significant products of TS, tea seed oil (TSO) has gained recognition as the ¡°oriental olive oil¡±.